Mothers Day Honey French Toast

This is the easiest & best French Toast ever! And just in time for YOU to celebrate your Mom for Mothers Day!
Ingredients
  • 6 Eggs
  • 1 Cup Milk
  • 2 tsp Vanilla
  • Bread Your favorite kind!

Ingredients for Cast Iron Skillet or Pan

  • Butter
  • Honey
  • Brown Sugar
  • Cinnamon

Topping Ideas!

  • Butter
  • Bananas
  • Powdered Sugar
  • Syrup
  • Berries
  • Whipped Cream
Instructions
  1. Whip the Eggs, Milk & Vanilla together in a bowl – set aside
  2. Heat up your Cast Iron Skillet or other non-stick pan. Melt butter, add 1-2 T Honey and 1-2 T Brown Sugar in and stir around with melted butter
  3. Dip your bread into the egg mixture and place on top of the Honey, Butter, Brown Sugar mixture (this makes it super yummy!!)
  4. Sprinkle to top with Cinnamon – extra yumminess here!
  5. Cook on one side until light brown and then flip and cook on the other side until light brown. May flip a few times until the outside appears a nice golden brown
  6. Now for the fun part! Add your favorite toppings and enjoy!!
  7. If you make more than you need…. you can store the rest in the fridge and it’s amazing heated up in the Air Fryer!

Notes -ENJOY!!!

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