Decadent Peanut Butter Chocolate Chip Cookies

This is one of our family’s absolute FAVORITE cookies. We whip them up on a regular basis. The whole house smells incredible and of course, having warm cookies that are fresh out of the oven is a little slice of heaven!

Print Recipe
5 from 1 vote

Decadent Peanut Butter Chocolate Chip Cookies

These are absolutely the BEST Peanut Butter cookies you will ever have! Ooey, Gooey and absolutely delicious! Once you try them, you’ll make a double batch the second time…. guaranteed!


  • 3/4 Cup Butter Cold works best
  • 1 Cup Peanut Butter
  • 1 Cup Sugar
  • 1 Cup Brown Sugar
  • 2 Large Eggs
  • 2 tsp Vanilla
  • 1 tsp Baking Soda
  • 1/2 tsp Salt
  • 2 1/2 Cups Flour
  • 1 1/2 Cups Dark Chocolate Chips Ghirardelli is amazing!!
  • Reeces Peanut Butter Cups


  • Mix the butter with sugars until smooth. Blend in the eggs and vanilla. Then add in baking soda, salt and flour until smooth. Finally add the chocolate chips! Dark Chocolate makes these even more decadent! The dough will be greasy.
    Scoop into large balls on a cookie tray and then press chopped up Reese’s Cups into the top. These are best when they’re large – that’s why they’re so decadent!
    Bake at 350 for 12 minutes. Do not overcook – they will seem a little gooey, that’s the best part! They’re AMAZING right out of the oven and will stay soft for days if stored properly.




Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

Add to cart